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vegan. bibliophile. feminist. classical pianist with a penchant for Chopin and anything in the key of g minor.

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Chocolate Pumpkin Bread Our house smells amazing right now. Also, I made Potato-Asparagus Soup for dinner. Today was a win.

Chocolate Pumpkin Bread

Our house smells amazing right now.

Also, I made Potato-Asparagus Soup for dinner. Today was a win.

Tagged as: vegan baking,


Pumpkin Cinnamon Rolls My life is now complete.

Pumpkin Cinnamon Rolls

My life is now complete.

Tagged as: cinnamon rolls, vegan baking,


Reason #584 that I love October: October means pumpkin season. Pumpkin season means the return of my award-winning pumpkin muffins! I also have big plans for some pumpkin cinnamon rolls if I ever manage to buy a packet of active dry yeast that is indeed active. Three trips to Whole Foods and still no luck. Curse you and your sub-par yeast, Whole Foods!

Reason #584 that I love October:

October means pumpkin season.

Pumpkin season means the return of my award-winning pumpkin muffins!

I also have big plans for some pumpkin cinnamon rolls if I ever manage to buy a packet of active dry yeast that is indeed active. Three trips to Whole Foods and still no luck. Curse you and your sub-par yeast, Whole Foods!

2 notes
 Tagged as: pumpkin muffins, vegan baking,


Banana Bread My first time making banana bread! It’s one of those classics that I have always overlooked. I’m not sure that banana bread is intended to be so spicy, but mine turned out delicious with cinnamon, nutmeg, allspice, and a tiny bit of cloves.

Banana Bread

My first time making banana bread! It’s one of those classics that I have always overlooked. I’m not sure that banana bread is intended to be so spicy, but mine turned out delicious with cinnamon, nutmeg, allspice, and a tiny bit of cloves.

1 note
 Tagged as: banana bread, vegan baking,




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